Age Group:
Adults- Registration is required for this event.
- Registration is no longer available for this event.
Program Description
Event Details
Discover how to stretch your grocery dollars and elevate everyday meals in this practical hands-on healthy cooking class. We'll explore cost-effective strategies for buying ingredients in bulk, planning meals around sales, and creatively repurposing versatile staples.
Our spotlight ingredients will be rotisserie chicken and ground turkey - affordable proteins that can be transformed into multiple nutritious dishes throughout the week. Learn smart prep techniques, flavor-boosting tips, and simple meal ideas that minimize waste while maximizing nutrition.
Whether you're feeding a family, cooking for one, or looking to save time and money without sacrificing taste, this class will empower you to cook smarter, reduce food costs, and enjoy wholesome meals with confidence.
The names of all registered participants will be entered into a drawing to win a copy of Chef Wendy's Make It Healthy cookbook.
Free | Register at dfla.org | Questions, please call 480-488-2286.
Disclaimer(s)
Accessibility
The library makes every effort to ensure our programs can be enjoyed by all. If you have any concerns about accessibility or need to request specific accommodations, please contact the library.
Food Allergies
We cannot guarantee that food served at this program has not come into contact with tree nuts, soy, or other allergens.