Program Type:
CulinaryAge Group:
AdultsProgram Description
Event Details
Come learn how to make Tamales and Chile Rellenos with Chef Karl!
Green Corn, Chile Chicken, Sweet Tamales and Masa making Tips
We will have plenty of glorious ingredients, so that everyone can make a dozen tamales to take home!
This is a hands on Tamale making with a Chile Relleno Demonstration and Lunch. Bring your appetite!
Register at www.dfla.org or call the library at 480-488-2286
Cost: $25/person
Disclaimer(s)
Accessibility
The library makes every effort to ensure our programs can be enjoyed by all. If you have any concerns about accessibility or need to request specific accommodations, please contact the library.