Literate Foodie Club

Program Type:

Book Club, Culinary

Age Group:

Adults
Please note you are looking at an event that has already happened.
This event requires a payment of $20.00 per registrant to attend.
Registration for this event is no longer open.

Program Description

Literate Foodie Club

Literate Foodies has been meeting since March 2016.  They focus each meeting on a book and topic for discussion and a rotating team of cooks prepare related recipes for a sampling by all attendants.  Each month could feature chef memoirs, food travel, food history, national and international cuisines, techniques, and cookbooks! 

We have a rotating panel of members who participate in presentations; each from unique backgrounds but all share a love of food, reading, and learning.  Dana and Jan are retired professionals who facilitate the program by planning and bringing a love of food and ideas to our very social group. 

Event Details

 

This Month:

Pomegranate Soup by Marsha Mehran and Bottom of the Pot: Persian Recipes and Stories by Naz Deravian 

Facilitated by Dana Rakinic & Jan Kruse.  Questions?  Contact danarakinic@gmail.com or jan-kruse@cox.net. 

Questions, please call 480-488-2286. 

Non- refundable if cancellation takes place within 24-hours prior to class.  Tickets cannot rollover to another month. 

Cost: $20 – limited seating, register now! Registration begins October 1st at 7:00am.

Disclaimer(s)

Accessibility

The library makes every effort to ensure our programs can be enjoyed by all. If you have any concerns about accessibility or need to request specific accommodations, please contact the library.